Chablis wine training
TaguéQ&A #029 Chablis Premier Cru Left Bank v. Right Bank
Q&A #029 Chablis Premier Cru Left Bank v. Right Bank. Can you really say that the Chablis Premier Cru from the left bank fall in one...
Q&A #028 Tripadvisor & link between price and quality
Q&A #028 tripadvisor & quality and price link. Why does S.Chablis have a good grade on Tripadvisor (better grade than places ranked 2...
Q&A #027 which wines for a masterclass? selling photos?
Q&A #027 which wines for a masterclass? selling photos? When preparing a masterclass do you aim at keeping the prices down by selecting...
Q&A #026 Why S.Chablis? Cooking & serving the same wine?
Q&A #026 Why S.Chablis? Cooking & serving the same wine? The origins of the name S.Chablis and a view on the wines you can use for...
Q&A #025 Should you sell your friends’ wines?
Q&A #025 Should you sell your friends’ wines? Opening a cellar is one thing dealing with friends, friends’ friends or people you barely...
Q&A #24 Why are French better at wine tasting?
Q&A #024 Why are French better at wine tasting? or is it a myth that French people are better at tasting wine?
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Q&A #023 why wine doesn’t taste the same at home?
Q&A #023 why wine doesn’t taste the same at home? Is it that a different batch as been sold to you or are there other reasons you might...
Q&A #022 harvest time, vintage quality and food pairing
Q&A #022 harvest time, quality and food pairing ideas. The beginning of the 2016 harvest in Chablis and the first view on the 2016...
Private cooking experience
Sometimes what you want is a bit special, off the traditional menu or outside S.Chablis’ opening hours. That’s when the private...
Q&A #021 Bordeaux v. Burgundy
Q&A #021 Burgundy v. Bordeaux: Does using grape variety blends make Bordeaux better wines than the wines of Burgundy? Are there only...